Ceraldi
Rooted in land, sea, and community
The beloved Cape Cod restaurant returns to its roots in Provincetown at a new location on Ryder Street
Collaborative life partners and artists Jesse and Michael developed Ceraldi as a reflection of their connection to the sea, the land, and the natural shifting flow of Cape life. Jesse remains attentive as the resident Artist Scholar, while Chef Artist Michael Ceraldi leads the culinary team in telling the daily story through food. Michael has worked in kitchens in Bologna, Syracuse, New York City, Louisville, and Cape Cod. His passion for seasonal, locally grown ingredients is rooted in his Italian heritage and training. Ceraldi values stewardship and strong community bonds built from knowing and working with local growers, farmers, and fishers.
Ceraldi’s impact extends beyond the table through community-supporting fundraising, philanthropy, and art events. Ceraldi supports the wellness of the Cape Cod community by collaborating with organizations such as The Homeless Prevention Council, The Lower Cape Outreach Council, The Provincetown Film Festival, Sustainable Cape, and the local Farmer’s Markets, The Provincetown Art Association and Museum, SKIP, The Lily House, Provincetown IB World Schools, and Castle Hill, to name a few.
Reservations will be open this spring, visitors should keep an eye on the Ceraldi website and sign up for emails to be the first to know when bookings become available. With limited seating available each night, diners are encouraged to make reservations in advance.